Inspection Report Summary
The most recent inspection on February 7, 2025, identified deficiencies related to water temperatures in residents’ rooms on the memory care unit and food storage practices in the kitchen. Earlier inspections were mostly in compliance, with the March 13, 2024, survey showing no deficiencies and complaint investigations in 2022 and 2023 resulting in no cited deficiencies despite some substantiated complaints. The main issues involved environmental safety factors such as temperature control and food handling. There were no fines, immediate jeopardy findings, or enforcement actions listed in the available reports. The pattern suggests isolated environmental concerns in the latest inspection following a period of compliance and no cited deficiencies.
Deficiencies (last 4 years)
Deficiencies are regulatory violations found during state inspections.
Deficiencies per year
Census
Based on a February 2025 inspection.
Census over time
Inspection Report
| Name | Title | Context |
|---|---|---|
| Crystal Hayden | Executive Director | Interviewed and signed the report |
| Environmental Services Director | Conducted water temperature checks and described ongoing issues with mixing valve adjustments | |
| Wellness Director | Participated in facility tour during inspection | |
| Culinary Services Director | Conducted kitchen tour and food storage audit |
Inspection Report
RenewalInspection Report
Complaint InvestigationInspection Report
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